Donna Schwenk

Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods: Kefir, Kombucha, Cultured Vegetables

€ 28,90

Sandeep K. Panda (School of Biotechnology, KIIT University, India) || Julie Kellershohn (Ryerson University, Toronto, Canada) || Inge Russell (Heriot-Watt University, UK)

Probiotic Beverages

€ 142,67

Richard Beckett (University College London, UK)

Probiotic Cities

€ 56,17

Richard Beckett (University College London, UK)

Probiotic Cities

€ 233,57

J.J. Malago || J.F.J.G. Koninkx || R. Marinsek-Logar

Probiotic Bacteria and Enteric Infections: Cytoprotection by Probiotic Bacteria

€ 277,85

J.J. Malago || J.F.J.G. Koninkx || R. Marinsek-Logar

Probiotic Bacteria and Enteric Infections: Cytoprotection by Probiotic Bacteria

€ 277,85

Howard Patton, MD

Probiotic Kitchen: Delectable, Natural, and Supplement-Free Probiotic Recipes

€ 22,92

Bisht Chauhan Seema || Chauhan Rajani || Singh Vinod

Probiotic: Potential & Encapsulation

€ 56,17

Everlon Cid Rigobelo

Probiotic in Animals

€ 163,92

AY Tamime

Probiotic Dairy Products

€ 0,00