Provides an introductory overview of biochemistry that emphasizes important features of the discipline in a concise, focused manner. Based on lectures given to undergraduate students in medicine, arts, and sciences, it serves both as an introduction for those coming from a non-science discipline and a refresher to those who have taken a biochemistry course before.

This book is an introductory overview of biochemistry that emphasises important features of the discipline in a concise, focused manner. Based on lectures given to undergraduate students in Medicine and Arts and Sciences, it serves both as an introduction for those coming from a non-science discipline and a refresher to those who have taken a biochemistry course before.