Discover the Magic of Mezcal and Other Blue Agave Drinks and Spirits 

Would you like to know more about one of the most exciting artisanal spirits? This book is your new go-to book of mezcal culture, history, lore, and 35 agave cocktail recipes.

Dive into the world of mezcal and tequila. Mezcal and tequila are growing in popularity. Learn about the culture and history of mezcal, how it is made, and what regions blue agave is grown in Mexico.  Make the perfect mezcal cocktail with the recipes included in Mastering Mezcal and Other Agave Spirits by Lucas Assis.

Become an artisanal mezcal master. Of course, mezcal can be enjoyed straight up, but it can also be used in mezcal cocktails such as a margarita, mojito, or paloma. Mezcal can even be used in more surprising cocktails including an old fashioned or negroni. Classic rum cocktails get a fresh twist with mezcal. Agave azul culture originated in Mexico, but has become popular in Brazil, Latin America, North America, and across the world. With Mastering Mezcal and Other Agave Spirits, be a mezcal savant wherever you wander. 

In this blue agave cocktail book, learn:

• Sustainable mezcal practices 
• The regions and territories agave is grown in Mexico 
• Mezcal’s unique history, culture, and lore 
• Mezcal cocktail recipes to sweeten the deal

If you enjoyed books like Spirits of Latin America, Mezcal: The History, Craft & Cocktails of the World’s Ultimate Artisanal Spirit, or Mezcal and Tequila Cocktails, you’ll love Mastering Mezcal and Other Agave Spirits!