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Explores the rich history of liqueurs, from ancient elixirs to modern indulgence. Rooted in ancient origins, liqueurs are the original recreational spirits. From the ancient Silk Road to the legendary Fountain of Youth, and from the Age of Discovery to the Industrial Revolution, Liqueur embarks on a thrilling exploration of these delicious concoctions’ global impact. It describes how a bitter, medicinal elixir distilled by early alchemists transformed into a sugar- and spice-fuelled luxury accessible only to royalty and the rich. Today’s liqueurs are crafted from an array of ingredients, ranging from anise to artichokes and rose petals to rhubarb. Guiding us on a bibulous adventure and featuring an extensive array of cocktails, this book takes the reader on a fascinating journey, driven by humanity’s ages-long desire for pleasure.

Book details

Series
Edible
Subtitle
Edible
Format
Hardback
Publisher
Reaktion Books
Imprint
Reaktion Books
Author
Lesley Jacobs Solmonson, Reaktion Books, Reaktion Books
ISBN-13
9781789148534
Publication date
2024-05-20
Dimensions
120 mm × 197 mm
Country of origin
US

Hardback

Liqueur: A Global History

door Lesley Jacobs Solmonson

€ 18,74
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