Beschrijving
All essential areas of basic synthetic carbohydrate chemistry are covered and appropriately described. In addition, this book explains the basic reaction mechanisms while taking into account modern concepts such as stereoelectronic principles.
Aanbevolen

Garand, M.
€ 22,50

Danièle Bott
€ 32,40

Hachisu, Nancy Singleton
€ 40,50

James Hoffmann
€ 25,20

Annie Griffiths
€ 30,60

Jean-Michel Guesdon || Philippe Margotin
€ 37,80

Jacques Cavallier-Belletrud || Lionel Paillès || Aurore de la Morinerie
€ 130,50

DK Travel
€ 20,70

Sarah J. Maas
€ 18,00

DK
€ 28,80
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